Drinks
- Soda (Pepsi Products)
- Coffee, Tea or Ice Tea
- Milk
Appetizers
- Chicken Quesadilla tortilla filled with chicken, cheese & green onion served with salsa, sour cream and guacamole.
- Onion Rings
- Mozzarella Cheesestick Basket
- Fried Chicken Tenders
- French Fries topped with cheddar cheese sauce and bacon bits.
- Potato Skins filled with cheddar cheese and bacon bits.
- Fried Mushroom Basket
- Mini Tacos
- Appetizer Sampler mini tacos, mozzarella cheesesticks, fried mushrooms, and onion rings.
- 12 Hot Wings
Salads
- Caesar Salad romaine lettuce and a grilled chicken breast.
- Charbroiled Chicken Breast mixed greens, tomato and choice of dressing.
- Taco Salad served loaded in a taco shell.
- Chef Salad crisp lettuce topped with ham, turkey, Swiss and Cheddar cheese.
- Shrimp and Surimi Crab served with shredded cheese, lettuce and tomato.
Soups
- Monday & Saturday Chefs Choice
- Tuesday Goulash
- Wednesday Lentil
- Thursday Vegetable
- Friday Cheese
Combos
- Soup & Sandwich
- Soup & Salad
- Stuffed Baked Potato with cheddar cheese, bacon bits, sour cream & butter with choice of soup or salad.
Entrees
- Fresh Channel Catfish fresh farm raised catfish, breaded in our own breading, fried and served with tartar sauce, a midwest favorite.
- Alaskan Walleye a heaping plate fried golden brown served with tartar sauce, a fish lovers delight.
- Country Fried Chicken juicy 1/2 chicken.
- Deep Fried Shrimp complimented by our zesty sauce.
- Salmon Filet from the Norwegian Fjords, charbroiled.
- Charbroiled Chicken Breast boneless, skinless breast served with steamed vegetables.
- Marinated Pork Chop America's Center Cut boneless chop, charbroiled.
- BBQ Ribs 1/2 rack of St. Louis style barbeque ribs.
- 12 oz Ribeye Steak charbroiled from the heart of the prime rib.
- Filet Mignon from the beef of tenderloin, truly the finest.
- Filet Mignon & Shrimp 6 oz filet and breaded fried shrimp.
- New York Strip 12 oz steak.
Pasta
- Fettuccini topped with boneless chicken breast and vegetables, served with alfredo or marinara sauce.
- Seafood Fettuccini with bay shrimp and surimi crab served with alfredo sauce.
- Fettuccini Alfredo Prima Vera topped with a spring blend of vegetables and creamy alfredo sauce.
Mixed Grill
- Steak & Chicken Breast topped with green and red peppers, onions and mushrooms.
- Chicken Breast & Marinated Pork Chop
Desserts
- Ice Cream
- Peppermint Ice Cream
- Homemade Dessert Specialties
Half Pound Burgers
- The American Cheeseburger on a sesame bun with two pieces of American cheese.
- Bacon Cheeseburger American cheese, bacon and 8 oz patty on a grilled bun.
- Mushroom Cheeseburger grilled onions, mushrooms and Swiss cheese.
- Horseshoe Burger grilled white bread with two burgers, a rich cheddar cheese sauce and french fries.
Hot & Cold Sandwiches
- French Dip stack of beef on a hoagie bun served with au jus.
- Charbroiled or Deep Fried Chicken Breast on a sesame bun
- Horseshoe - Ham, Beef or Turkey piled on toast topped with a rich cheddar cheese sauce and french fries.
- Ponyshoe - Ham, Beef or Turkey a 1/2 size version of our Horseshoe.
- Filet of Whitefish on a bun served with tartar sauce.
- Ribeye Steak topped with smothered onions and mushrooms on a hoagie bun.
- Grilled Ham & Cheese on your choice of bread.
- Tuna or Chicken Salad your choice.
- Turkey Breast
- Ham
- Roast Beef
All soda, coffee & tea refills are free. Alcoholic drinks are also available.
Homemade daily, both cups & bowls available.
Our steaks are fresh, never frozen and cut by hand. Entrees served with salad and choice of potato. Choice of dressing: 1000 island, French, Vinegar & Oil, Honey Mustard, Poppyseed, Ranch, Fat Free Ranch, Blue Cheese and Dry Blue Cheese.
Cold Sandwiches served on your choice of bread or bun, garnished with lettuce, onion, tomato and pickle.